Speaking and Guest Chef Events

With over 25 years of experience in the Food & Beverage world, Chef Blythe has a wealth of knowledge and experiences to share.

Geoffrey at Rum Event

 

Consulting

Geoffrey has consulted for numerous wineries, restaurant start-ups, and in both beverage and food marketing.

Geoffrey and Papa's Pilar GM
Geoffrey and Bacardi

 

Geoffrey Blythe Caterers

Available for private dinners, corporate events, or large functions.

Sampler

Please contact for more information and to discuss your needs.

 

Recent Events:

Papas Pilar Dinner – Red Rabbit Sacramento 11/18/2013
Bahamas Rum Festival – Guest Chef and Speaker 2/21-2/23/2014

 
Email Geoffrey

SEE THE FOOD

Steak at Christophes

READ THE BOOK

Rum and Contemporary Cuisine

MEET THE CHEF

Meet the Chef

Copyright 2014 Geoffrey Blythe | Email Geoffrey | Website by Connor Grooms